Piazza Duomo, Italy » Soup crisp with seaweed powder
Waku Ghin, Singapore » Botan shrimp / Sea urchin
Ledonyen, Paris » Baby cabbage jelly
L'Enclume, England » Cod "yolk" (cod mousse in saffron sphere) / garlic emulsion / salt & vinegar powder
Le Calandre, Italy » Apricot / Watermelon / Mango / Almond "tofu"
Tippling Club, Singapore » "Tablets for cheesecakeholics"
The Ritz London, London » Raspberry tartlet
Sra Bua, Thailand » Green papaya spring roll
Le Bernardin, NYC » Lobster / Sauce Americaine

Jan 2018Wa Yamamura
(和やまむら), Japan

An affordable Michelin 3-star with lots of wonderful Japanese flavours.
» More

Sept 2017Disfrutar, Spain

This reincarnation of El Bulli is probably the most sophisticated cuisine on earth!
» More

July 2017l'Auberge du Vieux Puits, France

A less known Michelin 3-star serving innovative seafood and creative desserts!
» More

July 2017Régis Marcon, France

a.k.a. "The King of Mushroom"!
» More

May 2017de Leest, Netherlands

World class restaurant run by husband and wife team Jacob Jan Boerma and Kim Veldman.
» More

Feb 2017Dakshin, New Delhi

Recognised as the “best south Indian restaurant”!
» More

Aug 2016The House on Sathorn, Thailand

Bangkok's rising culinary stars!
» More

Dec 2017Ultraviolet, Shanghai

An astonishing marriage of art, music and food!
» More

Aug 2017Lasarte, Spain

A typical fine dining in a 5-star hotel!
» More

July 2017Bras, France

Another memorable meal in this iconic restaurant in France!
» More

June 2017Daniel Berlin, Sweden

A meal without a main course is an automatic disqualification!
» More

Apr 2017Vendôme, Germany

A revisit to one of my favorites after a decade.
» More

Nov 2016Piazza Duomo, Italy

A Michelin 3-star in the capital of white truffle!
» More

May 2016Robuchon au Dôme
(天巢), Macau

Nowhere else in Asia will you find such a lavish dining experience!
» More